Pil pil Cod
Pic by Ppy2010ha | Dreamstime.com
Europe - Spain - Bilbao
The proximity with the Cantabric Sea makes a very unique and different gastronomy, very tasty. The recipes with fish and seafood are obviously the most common, being a very traditional one the Pil pil Cod. The name comes from the sound of the cod being fried in the pan.
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