Pic by Thor Jorgen Udvang | Dreamstime
Asia - Thailand - Chiang Mai
Gai Pad Met Mamuang is a tourist chosen dish ‘cause it’s easy to prepare and is neither spicy nor holds any other surprises. It’s just cut up chicken with cashews, onion and peppers in an oyster sauce. It’s tasteful, nutritious and simple.
Log in to Bautrip
Register here
Register to Bautrip
Finish registration
If it's not in your inbox it may be in the spam folder.
Register to Bautrip
Register here